Have you tried Station Street Hot Dogs yet? We have, and it was delicious! Check out this article from the Pittsburgh Tribune-Review:
“Station Street Hot Dog Shop in East Liberty had barely been open a day, when things started to go haywire. Just after Friday’s afternoon lunch service, they ran out of food.
That’s a problem several orders of magnitude higher than the usual opening-day jitters. But it obviously says good things about the market for creative, high-end hot dogs in the East End of Pittsburgh — and the reputation of chef-restaurateur Kevin Sousa for making food that people really, really want to eat.
“It was crazy busy,” Sousa says. “It was awesome. We had a great weekend.” “
Read more: Chef Kevin Sousa’s high-end hot dogs break the rules – Pittsburgh Tribune-Review